Al Gelato
like Porto's Bakery is more than just a bakery, Al Gelato is so much more than just place to get gelato. although the gelato is really, really good, there are so many more delicious things to eat at this reasonably-priced, cozy little eatery in beverly hills. who'd have thought???
the food is so delicious, i forgot to take a picture of our meal before we devoured it, so the only photos i have are of the gelato counter and the dessert case, where you'll find cakes and pies with slices as big as your head. no kidding. i've never seen a lemon meringue pie or an apple pie this big outside of an episode of the flintstones.
but back to the real grub... homemade soups, salads, pastas, pizza, and sandwiches are all great and served in extremely generous portions. the homemade rigatoni is cooked just right and covered with a sweet, tomato basil marinara that i find completely addicting. and the small order is a huge bowl that two people can easily share and still be full. the beef barley soup is also crave-inducing, the pizza fresh and tasty, and the salads crisp and dressed with a sweet but tangy balsamic vinaigrette. i've yet to order a sandwich, but from what i've seen, they are also gi-normous.
when you sit down, you also get a basket of enormous slices of freshly baked bread, thick, chewy and warm, a little dish with a couple different types of olives, and a veggie/pepper relish.
but you really have to try to control yourself here, or else you'll never have room for dessert. i've actually never had room for anything other than gelato for dessert for precisely this reason. but even the gelato portions are big -- you can order one scoop with a "taste" of a second flavor, which is basically a generous scoop-and-a-half. if you get 2 scoops, you'll get about the same quantity of gelato as you'd get from a double scoop of ice cream from the fat guy at the thrifty counter.
definitely not for those on a low-carb diet, al gelato is on robertson just south of wilshire in the low-rent part of beverly hills (if there is such a thing). street parking only, but it's not usually a problem. and i think they're closed mondays.
the food is so delicious, i forgot to take a picture of our meal before we devoured it, so the only photos i have are of the gelato counter and the dessert case, where you'll find cakes and pies with slices as big as your head. no kidding. i've never seen a lemon meringue pie or an apple pie this big outside of an episode of the flintstones.
but back to the real grub... homemade soups, salads, pastas, pizza, and sandwiches are all great and served in extremely generous portions. the homemade rigatoni is cooked just right and covered with a sweet, tomato basil marinara that i find completely addicting. and the small order is a huge bowl that two people can easily share and still be full. the beef barley soup is also crave-inducing, the pizza fresh and tasty, and the salads crisp and dressed with a sweet but tangy balsamic vinaigrette. i've yet to order a sandwich, but from what i've seen, they are also gi-normous.
when you sit down, you also get a basket of enormous slices of freshly baked bread, thick, chewy and warm, a little dish with a couple different types of olives, and a veggie/pepper relish.
but you really have to try to control yourself here, or else you'll never have room for dessert. i've actually never had room for anything other than gelato for dessert for precisely this reason. but even the gelato portions are big -- you can order one scoop with a "taste" of a second flavor, which is basically a generous scoop-and-a-half. if you get 2 scoops, you'll get about the same quantity of gelato as you'd get from a double scoop of ice cream from the fat guy at the thrifty counter.
definitely not for those on a low-carb diet, al gelato is on robertson just south of wilshire in the low-rent part of beverly hills (if there is such a thing). street parking only, but it's not usually a problem. and i think they're closed mondays.
0 Comments:
Post a Comment
<< Home